PUBlic House - Temecula

Seasonal Menu

  • Dining
  • Brunch
  • Happy Hour
  • Beer
  • Cocktails
  • wine
WHILE YOU'RE WAITING
 
11 ECO CULTURED HUMMUS new VEGAN

ROASTED ARTICHOKE & GARLIC HUMMUS, FRESH CUCUMBERS, HOUSE NAAN, ARBOL OIL & GRILLED LEMON

12 SHISHITO!!!!!!!! new VEGETARIAN

FRIED SISHITO PEPPERS TOSSED IN GARLIC CHILE SAUCE FINISHED W/ TOASTED SESAME, PICKLED RED ONIONS & TOPPED W/ THAT PERFECT GRILLED LEMON

12 MOLE TACOS new GLUTEN FREE

2 SLOW ROASTED PULLED PORK TACOS ON CORN TORTILLAS, CABBAGE & CILANTRO SLAW, BANANA MOLE, PICKLED PEPPERS & ONIONS

12 PUBLIC BRAVA new VEGAN

FRIED POTATOES TOSSED IN A CITRUS ZESTED SWEET & SPICY SEASONING, ROASTED RED PEPPER COULIS & TOPPED W/ PICKLED RED ONIONS

14 AGUA CHILE new

CUCUMBER & CHILE MARINATED SHRIMP CEVICHE STACKED W/ AVOCADO, CUCUMBER & ROMAINE LETTUCE TOPPED W/ PICKLED PEPPERS & ONIONS SERVED W/ HOUSE CORN TORTILLA CHIPS

9 TOMATO COCONUT BISQUE GLUTEN FREE & VEGETARIAN

CREAMY TOMATO BISQUE TOPPED W/ CHILI OIL & SCALLIONS

12 GARLIC CHILI WINGS

GARLIC CHILI WINGS TOPPED W/ MACADAMIA NUTS & JALAPENOS

13 GOAT TOAST VEGETARIAN

HERBED GOAT CHEESE PANINI TOPPED W/ SWEET ROASTED TOMATOES FINISHED W/ A BALSAMIC REDUCTION & CITRUS GREENS

12 PEACH WINGS

WINGS TOSSED IN SPICY PEACH BARBECUE SAUCE FINISHED W/ PEACH PICO DE GALLO & A DRIZZLE OF BALSAMIC REDUCTION

9 SPICY EDAMAME GLUTEN FREE & VEGAN

SPICY GARLIC CHILI SAUCE TOPPED W/ JALAPENOS & TOASTED MACADAMIA NUTS

11 ROASTED CALIFLOWER VEGAN

CAULIFLOWER W/ ROASTED PEPPER COULIS, GRILLED LEMON & CRISPY CORSTINI

MARKET WHIMM MAC N’ CHEESE

MIXED CHEESE & DAILY CHEF CHOICE INGREDIENTS W/ HERB N CITRUS TOASTED PANKO. YES IT STILL IS "A MAGICAL SYNERGY"!

7 PUBLIC HOUSE FRIES

HOUSE HERB, GOAT & DILL, TRUFFLE OR PLAIN

12 TOMATO RELAPSE VEGETARIAN

BURRATA, SAUTEED HERB & GARLIC CHERRY TOMATOES W/ GRILLED BREADS FINISHED W/ A BALSAMIC REDUCTION.

FROM THE GARDEN
 

Add: Chicken $5, Steak $9, Shrimp $10, Fried Egg $2, TOFU $4, House Bacon $4 or Fish Market Price

12 GREENER PASTURES new VEGAN

KALE, ARUGULA, CILANTRO, BASIL & CHERRY TOMATOES TOSSED W/ CITRUS BROCCOLI VINAIGRETTE, PICKLED RED ONIONS & GARLIC DILL "PARM" CRUMBLES

13 GRAPE & BLUE GLUTEN FREE

CRISP ARUGULA, KALE & ROMAINE TOSSED IN A LIGHT CAPER DRESSING TOPPED W/ CHARRED GRAPES & BLUE CHEESE CRUMBLES

13 GOAT & ARUGULA

BABY ARUGULA, GALA APPLES & DILL TOSSED IN A LIGHT CRANBERRY VIN, TOPPED W/ TOASTED PINE NUTS, CRANBERRIES & GOAT CHEESE

5 PUBLIC “HOUSE” SALAD VEGETARIAN

GARDEN GREENS, GRAPE TOMATOES, DRY AGED CHEESE, PICKLED ONIONS, CROUTONS ALL TOSSED WITH A LEMON VINAIGRETTE FINISHED W/ BALSAMIC

WHAT YOU WERE WAITING FOR
 
17 RIGATONI BOLOGNESE new

GROUND PORK & TOMATO SAUCE W/ GRANA PODONA CHEESE & HERBS TO FINISH

19 KATSU CURRY new

PANKO BREADED CHICKEN BREAST, GINGER JASMINE RICE. SWEET COCONUT CURRY, POTATOES, CARROTS, CILANTRO SCALLIONS & PICKLED RED ONIONS SERVED W/ A GRILLED LEMON PS...TRY IT VEGAN

27 DUCK MOLE new

PAN SEARED 8oz DUCK BREAST OVER DUCK FAT ROASTED TOMATOES, JASMINE RICE, BANANA MOLE, PICKLED PEPPERS & ONIONS

17 SPICY, BUT GOUDA BURGER new

GRILLED 10oz 100% GRASS FED GROUND WAGYU BEEF SITTING ON CITRUS SLAW W/ SMOKED GOUDA, FRIED JALAPENOS, ROASTED POBLANO, BUN

16 HANDS ON BUFFALO

JUICY FRIED CHICKEN BREAST, WHOLE GRAIN BUFFALO SAUCE, HOUSE RANCH, LETTUCE, TOMATOES & PICKLES ON TOASTED POTATO BUN PS...TRY IT VEGAN

30 NEW YORK STRIP

12oz GOLD CANYON NEW YORK STEAK, OVER GARLIC MASH, TOPPED W/ A MUSROOM PINK PEPPERCORN BOURBON GRAVY & FINISHED W/ WHISKEY COMPOUND BUTTTER

24 BRISKET

SLOW ROASTED BEEF BRISKET, PEACH BBQ, BORRACHO BACON BEANS, CHEF VEG & JALAPEÑO CHEDDAR CORN BREAD...YOU'RE WELCOME!

16 CLASSIC BURGER

GRILLED 10oz 100% GRASS FED GROUND WAGYU BEEF TOPPED W/ SHARP WHITE CHEDDAR, FRESH ROMAINE, TOMATOES, GRILLED ONIONS & DILL PICKLES ----MAKE IT IMPOSSIBLE!!! MAKE IT VEGAN----

MARKET CHEF FISH GLUTEN FREE

DAILY FRESH PACIFIC OCEAN CAUGHT FISH, CHEF CHOICE ACCOMPANIMENT (ASK YOUR SERVER)

17 POMODORO PASTA VEGAN

HERBS & AROMATICS COOKED DOWN W/ FRESH TOMATOES IN WHITE WINE, JOINED WITH LINGUINE.

26 LOCAL HALF CHICKEN GLUTEN FREE

CREAMY MASHED POTATOES OVER CHEFS SELECTION OF VEG FINISHED W/ ROASTED GARLIC & DILL OIL

16 THE RUBEN

BRAISED CORNED BEEF PILED ON GRIDDLE TOASTED RYE, DRESSED W/ A 2000 ISLAND SAUCE, KRAUT, & SWISS. SERVED W/ HOUSE CUT FRIES

AFTERWARDS
 
10 BRULE’E

IN TRUE PUBLIC HOUSE FASHION, ANYTHING BUT CLASSIC CREME BRULE'E. BE SURE TO ASK YOUR SERVER WHAT THE KITCHEN CAME UP WITH

10 PUBLIC CHEESECAKE (ROTATING)

OUR HOUSE MADE CHEESECAKE. ASK YOUR SERVER FOR TODAY’S OFFERING, FOR THEY HOLD THE KNOWLEDGE!!

10 FLOUR-LESS CHOCOLATE CAKE GLUTEN FREE & VEGETARIAN

FINISHED W/ SALTED CARAMEL, TOASTED MACADAMIA NUTS & HOUSE WHIP CREAM.

BRUNCH MENU
 

Available Saturday & Sunday 10:00 am until 2:00 pm

16 SAUSAGE BENNY new

HOUSE MADE SAUSAGE PATTY, POACHED EGGS, HOLLANDAISE, PICKLED RED ONIONS

13 MONTY’S BACK new

CREAMY PEANUT BUTTER & BANANAS BETWEEN TWO SLICES OF SOURDOUGH, BATTERED & FRIED, FINISHED W/ MIXED BERRY MAPLE SYRUP

11 PARFAIT new

GREEK YOGURT, CHIA SEEDS, FRESH BERRIES, AMBER HONEY, BEE POLLEN, HOUSE GRANOLA, TOASTED COCONUT (CONTAINS NUTS)

16 PORK BELLY BENNY

CRISPY PORK BELLY, ARUGULA, FRIED EGG TOPPED W/ POBLANO HOLLANDAISE.

13 CHILAQUILES

HOUSE MADE CORN CHIPS TOSSED IN SPICY TOMATO SAUCE, DRUNKEN FRIJOLES, JALAPENO CREMA, TOPPED W/ CHEESE & A FRIED EGG.

14 NUTELLA BACON STUFFED TOAST

CUSTARD DIPPED BRIOCHE, STUFFED W/ HOUSE MADE BACON & NUTELLA DRIZZLED W/ MOLASSES.

17.00 BREAKFAST KOBE

GRILLED 10oz OF GROUND WAGYU BEEF TOPPED W/ SHARP WHITE CHEDDAR CHEESE, ARUGULA, FRIED EGG, CRISPY PORK BELLY, HOLLANDAISE.

15 CORNED BEEF HASH

HOUSE BRAISED CORNED BEEF PILED HIGH ATOP HOME FRIES W/ KRAUT, DIJON & OF COURSE A FRIED EGG

20 STEAK N EGGS

6oz NEW YORK STRIP W/ FRIED EGG, CRISPY PORK BELLY, CANDIED TOMATOES, SWEETLY SPICY SMASHED POTATOES.

13 THAT “CINFULL” TOAST

CINNAMON CUSTARD BRIOCHE DRIZZLED W/ CARAMEL, MOLASSES MAPLE W/ MAC NUTS & VANILLA WHIP

OMELETTE - $12
 
12 DENVER

RED PEPPER, ONION, BACON & CHEDDAR

12 EGG WHITE SCRAMBLE new

MUSHROOMS, CHERRY TOMATOES, ARUGULA

12 FINE HERB

SAUTEED HERBS, GOAT CHEEESE

DRINK SPECIALS
 

Ask your server about todays mimosa flight. We also offer hand crafted roasted

MIMOSA FLIGHT

BOTTOMLESS MIMOSAS

BLOODY MARYS

Monday - Friday 3pm - 6pm

HOUSE SPIRITS
 

$5; with your choice of mixer

AZUNIA TEQUILA

CANA BRAVA RUM

BUFFALO TRACE BOURBON

JACK DANIEL’S WHISKEY

FORD’S GIN

WHEATLEYS VODKA

BARREL AGED - $8
 
AZUNIA MARTINEZ

MANHATTAN

ANEJO OLD FASHIONED

WINES
 
$7.00 BLACK STATION, CABERNET SAUVIGNON

$7.00 BLACK STATION, CHARDONNAY

$6.00 RED OR WHITE SANGRIA

BEER - $4
 
PUBLIC HOUSE, BLONDE ALE

MUNCHIES
 
3.50 PUBLIC HOUSE FRIES

Goat & Dill, Truffle, House Herb or Plain. Try before you ask for ketchup or ranch.