Salt and Herb, BBQ, or Sesame Chili Lime

Brussel sprouts fried golden, tossed with red wine drunken cranberry, chili flake and finished with goat cheese and balsamic reduction.

All natural wings, smoked & finished golden tossed w/ your choice of renzoni straight, sweetly spicy or candy thai

Elbow pasta w/ chef choice of flavor, fontina, aged gouda and topped w/ herb bread crumbs

Spinach, artichoke, cream cheese and goat cheese dip topped with fontina and caramelized poblanos served w/ house made bread

Charred seasoned shishito peppers finished with lemon and roasted pepitas

Charred roasted cauliflower finished with citrus and opal basil

Cast iron roasted crushed garlic, sweet tomato and herbs finished w/ balsamic. Served with st andre brie and grilled breads

Golden fried broccoli tossed with a sweet soy sesame vinaigrette and sesame brittle

Nothing beats grill cheese, unless you pair it w/ a spicy tomato coconut soup

Sliced hot house tomato, marinated cucumber, baby organic greens. Finished w/ olive oil, house made chimichurri, goat cheese & fresh herbs

Mixed greens and quinoa tossed w/ sherry vinaigrette garnished with chardonnay poached organic beets and finished with crumbled feta cheese

Romaine hearts tossed in our summer jalapeno & cilantro caesar dressing topped w/ pecorino & toasted pita bread

Fried ricotta beignets topped w/ fresh lemon curd. Finished w/ powdered sugar

Caramelized puff pastry stacked with mascarpone chantilly whip & seasonal fruit compote

Bitter sweet chocolate and espresso custard finished w/ caramel sugar crust

Golden shrimp served over broccoli & garlic brown rice. Topped with a sweet thai chili sauce

The chefs pick of a seafood special! Be adventurous and ask in case your server hasn't already told you

Coriander lime chicken over golden herbed cauliflower finished with pickled red onion

Cowboy style coffee n chili grilled angus ribeye steak over potato mash n chef veg

Slow braised beef brisket over potato wedges & corn poblano mix. Topped w/ a spicy tangy BBQ sauce & pickled onions

Lime seasoned chicken stuffed into hoagie finished with fresh cucumber carrot slaw tossed with sesame ginger vinaigrette & red pepper aioli! With pub potatoes!

Char grilled 10oz of grass fed wagyu beef topped w/ white cheddar on a aioli dressed bun topped with greens, pickled onion and tomato! With pub Potatoes

Hickory roasted corn beef piled on grill toasted rye. Dressed w/ 2K dressing, kraut & emmentaler swiss. W/ pub potatoes!